Tomato Salad Recipe
White onion, gorgonzola & Italian dressing
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Ingredients
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Salad Base
Cheese
Dressing
Method
Preparation
- 1
Prepare the Tomatoes
Wash the tomatoes thoroughly under cold running water. Remove the stems and cut the tomatoes into bite-sized pieces or wedges, depending on your preference.
- 2
Assembly
- 3
Combine Ingredients
In a large salad bowl, combine the prepared tomatoes and sliced white onion. Gently toss to mix.
- 4
Add Gorgonzola
Crumble the gorgonzola cheese over the tomato and onion mixture. Ensure the cheese is evenly distributed throughout the salad.
- 5
Dress the Salad
Pour the Italian dressing over the salad mixture. Use a spatula or salad tongs to toss the salad gently until all ingredients are coated with the dressing.
Serving
- 6
Serve
Serve the tomato salad immediately as a refreshing side dish. For best flavor, allow it to sit for about 5 minutes before serving to let the flavors meld.