Ticonderoga Club Martini Recipe

Time10m

Serves1

A classic martini with a twist.

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Ingredients

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1
Prepare the Mixing Glass
Fill a mixing glass with ice cubes to chill it while you prepare the cocktail.
2
Add Ingredients
Pour 0.5 oz of dry vermouth into the chilled mixing glass, followed by 2 oz of gin and 0.25 oz of olive brine.
3
Stir the Mixture
Using a bar spoon, stir the mixture gently for about 30 seconds until well chilled.
4
Strain into Glass
Using a strainer, pour the mixture into a chilled martini glass.
5
Garnish
Add three green olives on a cocktail pick and place it into the martini. Optionally, add a lemon twist for an extra touch.