Jul 14 2026
Restaurants›Ticonderoga Club›Charcuterie Board Recipe

Charcuterie Board Recipe

Inspired by Ticonderoga Club
Time30m
Serves4

A selection of cured meats and cheeses.

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Ingredients

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Cured Meats

Cheeses

Accompaniments

Method

Preparation

  1. 1

    Prepare the Meats

    Thinly slice the prosciutto, salami, and chorizo. Arrange them in groups on the board.

  2. 2

    Cut the Cheeses

    Cut the brie, cheddar, and gorgonzola into bite-sized pieces or wedges. Place them around the meats.

Assembly

  1. 3

    Add Accompaniments

    Place the olives, mixed nuts, and grapes in small bowls or directly on the board. Drizzle honey over the cheese or place it in a small bowl.

  2. 4

    Crackers Placement

    Arrange the crackers in a stack or spread them out on one side of the board for easy access.

Serving

  1. 5

    Final Touches

    Make sure all ingredients are neatly arranged and visually appealing. Serve immediately.

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