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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Dough
Preheat your oven to 250°C (482°F). Roll out the pizza dough on a floured surface into your desired shape, about 12 inches in diameter.
- 2
Add Tomato Sauce
Spread the tomato sauce evenly over the rolled-out dough, leaving about an inch around the edges.
- 3
Add Mozzarella
Tear the mozzarella cheese into small pieces and distribute them evenly over the sauce.
- 4
Season with Salt
Sprinkle the salt over the cheese to enhance the flavors.
- 5
Drizzle Olive Oil
Drizzle the olive oil over the top of the pizza for added richness.
- 6
Bake the Pizza
Place the pizza in the oven and bake for about 10-12 minutes, or until the crust is golden and the cheese is bubbling.
- 7
Add Fresh Basil
Once the pizza is out of the oven, scatter the fresh basil leaves over the top.
- 8
Slice and Serve
Let the pizza cool for a minute, then slice it and serve hot.