Bushmills Red Bush Recipe

Time10m

Serves1

Make Bushmills Red Bush Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Make honey syrup (if needed)
If you don't have honey syrup prepared, combine equal parts honey and hot water (for this recipe 0.5 oz honey + 0.5 oz hot water). Stir until fully dissolved and let cool. Measure 0.5 oz for the cocktail.
2
Add 2 oz Bushmills Red Bush Irish whiskey, 0.75 oz fresh lemon juice, 0.5 oz honey syrup, 0.5 oz ginger liqueur, and 2 dashes Angostura bitters into a cocktail shaker.
3
Fill the shaker halfway with ice (cracked ice or cubes). Secure the lid and shake vigorously for 10–15 seconds until the outside of the shaker is cold and slightly frosted.
4
Strain the cocktail into a rocks glass over fresh cracked ice or a large ice cube.
5
Express an orange twist over the drink to release oils, rub the peel on the glass rim if desired, and drop the twist into the glass as garnish.
6
Serve immediately.