Baileys Chocolate Espresso Martini Recipe
Baileys Chocolate liqueur, Mr. Black cold brew coffee liqueur, Smirnoff vodka, simple syrup, fresh brewed coffee and chocolate swirl.
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Ingredients
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Liquors
Coffee and Syrup
Garnish
Method
Preparation
Prepare the Ingredients
Start by brewing fresh coffee according to your preference. Allow it to cool slightly before using. Gather all your liquors and simple syrup.
Mix the Ingredients
In a cocktail shaker, combine 1 cup of Baileys Chocolate Liqueur, 0.5 cup of Mr. Black Cold Brew Coffee Liqueur, 1 cup of Smirnoff Vodka, 0.5 cup of the freshly brewed coffee, and 1 tablespoon of simple syrup.
Shake Well
Fill the cocktail shaker with ice and shake vigorously for about 15-20 seconds until well chilled and combined.
