Gin-gle Juice Recipe
New Amsterdam Gin • Lemon • Basil Thyme Simple • Egg White
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Gin-gle Juice Ingredients
Method
Gin-gle Juice Directions
Prepare the Basil Thyme Simple Syrup
In a small saucepan, combine equal parts sugar and water (1 cup each) over medium heat. Add a handful of fresh basil and thyme leaves. Stir until the sugar is dissolved. Remove from heat and let it steep for 30 minutes. Strain out the herbs and let the syrup cool.
Shake the Ingredients
In a cocktail shaker, combine New Amsterdam Gin, fresh lemon juice, basil thyme simple syrup, and egg white. Dry shake (without ice) vigorously for about 15 seconds to emulsify the egg white.
Chill the Cocktail
Add ice to the shaker and shake again for another 15-20 seconds until well chilled.
Strain and Serve
Strain the cocktail into a chilled coupe glass. Optionally, garnish with a sprig of fresh basil or a thyme leaf.