Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Mojito Ingredients
Method
Mojito Preparation
- 1
Muddle Mint and Lime
In a sturdy glass, add the fresh mint leaves and lime juice. Use a muddler or the back of a spoon to gently press down on the mint leaves to release their oils. Be careful not to tear the leaves too much.
- 2
Add Simple Syrup and Rum
Pour the simple syrup into the glass with the muddled mint and lime. Next, add the white rum to the mixture and stir gently to combine all the ingredients.
- 3
Add Ice
Fill the glass with ice cubes, packing them up to the top to keep the drink cold.
- 4
Top with Soda Water
Pour the soda water over the ice, filling the glass to the brim. You can adjust the amount of soda water based on your preference for how strong you want the drink.
- 5
Garnish and Serve
Gently stir the mixture once more to combine. Garnish with a lime wedge and a sprig of mint. Serve immediately with a straw or stirrer.