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Ingredients
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Main Ingredients
Method
Preparation
- 1
Muddle the Mint
In a cocktail shaker, add the fresh mint leaves and simple syrup. Gently muddle the mint leaves to release their oils but do not shred them.
- 2
Add Remaining Ingredients
To the shaker, add the Diplomático Rum, fresh lime juice, and Angostura bitters.
- 3
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 4
Strain
Strain the mixture into a highball glass filled with fresh ice.
- 5
Top with Soda
Pour the soda water over the top of the drink to add a refreshing fizz.
- 6
Garnish
Garnish with a sprig of mint and a lime wheel on the rim of the glass.
