Mixed Green Salad Recipe
Make Mixed Green Salad Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash the mixed greens thoroughly under cold running water. Shake off excess water or use a salad spinner to dry.
- 2
Chop the Vegetables
Halve the cherry tomatoes, peel and slice the cucumber into thin rounds, and thinly slice the red onion. Grate or julienne the carrot.
- 3
Combine the Ingredients
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and carrots.
- 4
Add Feta Cheese
Sprinkle the feta cheese over the salad mixture.
- 5
Prepare the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.
- 6
Dress the Salad
Drizzle the dressing over the salad just before serving and toss gently to combine.
- 7
Serve
Serve the salad immediately as a side dish or light meal.