Batavia's Grave Recipe
batavia arrack | yuzu curaçao | cardamaro | fernet-branca | saline
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Frequently paired with
The best thing to pair and share with BATAVIA'S GRAVE
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation
Chill the Glass
Begin by chilling a coupe glass. You can do this by filling it with ice water and letting it sit while you prepare the drink.
Mix the Ingredients
In a mixing glass, combine the Batavia Arrack, Yuzu Curaçao, Cardamaro, and Fernet-Branca.
Add Saline
Add 2 drops of saline solution to the mixing glass. This will enhance the flavors of the drink.
Stir
Fill the mixing glass with ice and stir the mixture for about 30 seconds, until well chilled and properly diluted.
Strain into Glass
Discard the ice water from the chilled coupe glass and strain the mixed drink into the glass using a fine mesh strainer.
Garnish (Optional)
If desired, garnish with a twist of citrus peel to enhance the aroma.