El Diablo Recipe
Ele and the Chef Herradura Reposado, Crème de Casis, Basil, Fresh Lime, Bitters
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Ingredients
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Cocktail Ingredients
Method
Preparation Instructions
Muddle the Basil
In a cocktail shaker, muddle the fresh basil leaves gently to release their oils.
Add Remaining Ingredients
Add the Herradura Reposado Tequila, Crème de Cassis, fresh lime juice, and Angostura bitters to the shaker.
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds.
Strain and Serve
Strain the mixture into a chilled cocktail glass.
Garnish
Garnish with a lime wedge on the rim of the glass.