Walleye Recipe
An area favorite grilled to perfection or lightly breaded, your choice.
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Ingredients
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Walleye Preparation
Method
Cooking Instructions
- 1
For Grilled Walleye
Prepare the walleye fillets for grilling.
- 2
- 3
Preheat the Grill
Preheat your grill to medium-high heat.
- 4
- 5
For Breaded Walleye
If you prefer a breaded version, prepare the fillets by dipping them in a beaten egg, then coating them with breadcrumbs.
- 6
Fry the Breaded Fillets
Heat oil in a skillet over medium heat. Fry the breaded walleye fillets for about 3-4 minutes on each side, or until golden brown.
- 7
Serve
Serve the grilled or breaded walleye hot, with lemon wedges on the side.