One Pancake Or One Thick Slice Of French Toast, Two Slices Of Bacon Or One Sausage Patty Recipe
Make One Pancake Or One Thick Slice Of French Toast, Two Slices Of Bacon Or One Sausage Patty Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pancake or French Toast
Method
Cooking Instructions
- 1
For Pancake
In a mixing bowl, combine flour, milk, egg, baking powder, sugar, and salt. Mix until smooth.
- 2
For French Toast
In a shallow dish, whisk together egg, milk, vanilla extract, and a pinch of salt. Dip the bread slice into the mixture, ensuring both sides are coated.
- 3
Heat a skillet over medium heat and melt 1 tablespoon of butter.
- 4
Cooking the Pancake
Pour the batter onto the skillet to form a pancake. Cook until bubbles form on the surface, then flip and cook until golden brown on both sides.
- 5
Cooking the French Toast
Place the soaked bread slice on the skillet. Cook until golden brown on both sides.
- 6
In a separate pan, cook the bacon or sausage patty until crispy and cooked through.
- 7
Serve the pancake or French toast with bacon or sausage on the side.