Filet Of Sirloin Recipe

Time30m

Serves1

An 8 oz. U.S.D.A. choice sirloin broiled just the way you want it.

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Ingredients

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1
Preheat the Broiler
Preheat your broiler on high for about 10 minutes.
2
Prepare the Steak
Rub the filet of sirloin with olive oil on all sides. Season generously with salt, black pepper, garlic powder, and fresh rosemary.
3
Broil the Steak
Place the seasoned steak on a broiler pan or a wire rack set over a baking sheet. Broil the steak for about 4-5 minutes on one side, then flip and broil for another 4-5 minutes for medium-rare doneness. Adjust time for desired doneness.
4
Rest and Serve
Remove the steak from the broiler and let it rest for about 5 minutes before slicing. Serve hot.