Jul 17 2026
Restaurants›The Shack on Broadway›Chopped Steak Recipe

Chopped Steak Recipe

Inspired by The Shack on Broadway
Time30m
Serves1

10 oz. U.S.D.A. ground beef hand pattied and grilled, topped with mushrooms and onions.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Slice the onion and mushrooms. Set aside.

  2. 2

    Form the Patty

    In a bowl, season the ground beef with salt, pepper, and garlic powder. Form it into a patty.

  3. 3

    Grill the Patty

    Heat a grill or skillet over medium-high heat. Cook the beef patty for about 4-5 minutes on each side or until it reaches your desired doneness.

  4. 4

    Sauté the Vegetables

    In a separate pan, heat olive oil over medium heat. Add the sliced onions and mushrooms, and sauté until they are tender and caramelized, about 5-7 minutes.

  5. 5

    Combine and Serve

    Top the grilled patty with the sautéed mushrooms and onions. Serve immediately.

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