Margaritas On The Beach (salt And Lime) Sour-gose Recipe
Make Margaritas On The Beach (salt And Lime) Sour-gose Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Margarita Mixture
Sour-Gose Beer
Garnish
Method
Prepare Margarita Mixture
- 1
Juicing Limes
Start by juicing fresh limes until you have 1 cup of lime juice. Strain to remove any pulp or seeds.
- 2
Mixing Ingredients
In a shaker, combine the lime juice, tequila, orange liqueur, and simple syrup. Add the 2 tsp of sea salt to the mixture.
- 3
Shaking the Mixture
Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
Assemble the Drink
- 4
Prepare Glasses
Take two glasses and moisten the rims with a lime wedge. Dip the rims into a plate of coarse sea salt to coat them.
- 5
Pour Margarita Mixture
Strain the margarita mixture into the prepared glasses, filling them about halfway.
- 6
Add Sour-Gose Beer
Top each glass with 1 cup of sour-gose beer, gently stirring to combine the layers.
Garnish and Serve
- 7
Add Lime Wedges
Garnish each drink with a lime wedge on the rim of the glass.
- 8
Serve
Serve immediately and enjoy your Margaritas on the Beach!