Buffalo Chick'n Bacon Ranch Recipe
Make Buffalo Chick'n Bacon Ranch Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Buffalo Chick'n Bacon Ranch Ingredients
Method
Buffalo Chick'n Bacon Ranch Directions
- 1
Prepare the Chick'n
In a skillet, heat the Buffalo Chick'n over medium heat until warmed through, about 5-7 minutes.
- 2
Cook the Bacon
In a separate skillet, cook the plant-based bacon until crispy, about 5-6 minutes. If using regular bacon, cook until crispy.
- 3
Mix Ingredients
In a large bowl, combine the cooked Buffalo Chick'n, crispy bacon, diced celery, sliced green onions, and Buffalo sauce. Stir until everything is well coated.
- 4
Assemble the Wrap
Lay out the lettuce leaves on a plate. Spoon the Buffalo Chick'n mixture into the center of each lettuce leaf. Drizzle with ranch dressing and sprinkle with shredded cheese if desired.
- 5
Serve
Serve immediately and enjoy your Buffalo Chick'n Bacon Ranch wraps!
