Iced Irish Coffee Recipe
Make Iced Irish Coffee Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Base
Icing and Topping
Method
Preparing the Coffee Base
- 1
Brew the Coffee
In a coffee maker or French press, brew 1 cup of strong coffee. Use a dark roast for a rich flavor.
- 2
Add Whiskey and Sugar
While the coffee is still hot, stir in 2 tablespoons of Irish whiskey and 1 tablespoon of sugar until completely dissolved.
Assembling the Iced Irish Coffee
- 3
Prepare a Glass
Fill a tall glass with 1 cup of ice cubes to chill the coffee.
- 4
Pour the Coffee Over Ice
Carefully pour the coffee mixture over the ice in the glass.
- 5
Whip the Cream
In a separate bowl, whip 1 cup of heavy cream until soft peaks form. This can be done with a hand whisk or an electric mixer.
- 6
Top the Coffee
Spoon the whipped cream over the iced coffee, creating a nice layer on top.
- 7
Garnish and Serve
Dust the whipped cream with a teaspoon of cocoa powder for an elegant presentation. Serve immediately with a straw or spoon.
