Garlic Bread Recipe
Make Garlic Bread Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread Base
Garlic Butter Mixture
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C). This will ensure that the garlic bread cooks evenly.
- 2
Prepare the Garlic Butter
In a medium bowl, soften the unsalted butter at room temperature. Mince the garlic cloves and add them to the butter. Chop the fresh parsley finely and mix it into the butter as well. Add salt and black pepper to taste. Mix all ingredients until well combined.
- 3
Slice the Baguette
Take the French baguette and slice it in half lengthwise. You can also cut it into smaller pieces if you prefer individual servings.
Baking
- 4
- 5
Bake the Garlic Bread
Place the prepared baguette halves on a baking sheet, cut side up. Bake in the preheated oven for about 10-15 minutes, or until the edges are golden and the butter is bubbly.
- 6
Serve
Remove the garlic bread from the oven, let it cool for a minute, and then cut into pieces. Serve warm.
