Kickin' Chicken Wrap Recipe
Choice of BBQ or buffalo chicken (fried or grilled), fresh greens, red onions, tomatoes, Monterey Jack cheese, ranch dressing, flour tortilla
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Ingredients
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Wrap Ingredients
Method
Preparation Instructions
- 1
Cook the Chicken
Season the chicken breasts with salt and pepper. Heat olive oil in a skillet over medium heat. Cook the chicken for about 6-7 minutes on each side, or until fully cooked. If using BBQ or buffalo sauce, brush it on the chicken during the last few minutes of cooking.
- 2
Slice the Chicken
Once cooked, remove the chicken from the skillet and let it rest for a few minutes. Then, slice the chicken into strips.
- 3
Assemble the Wrap
On each flour tortilla, layer fresh greens, sliced chicken, red onions, tomatoes, Monterey Jack cheese, and drizzle ranch dressing on top. Roll the tortilla tightly to form a wrap.
- 4
Serve
Cut the wraps in half and serve immediately, with extra ranch dressing on the side if desired.
