Golden Hour Recipe
elderflower liqueur, lemon & grapefruit juices, rosemary tincture, prosecco
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The best thing to pair and share with GOLDEN HOUR
Ingredients
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Liquors
Juices
Herbs
Method
Preparation
Prepare the Glass
Chill a champagne flute or coupe glass in the freezer for about 10 minutes to ensure your cocktail stays cool.
Mix the Ingredients
In a cocktail shaker, combine the elderflower liqueur, fresh lemon juice, and fresh grapefruit juice. Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
Add Prosecco
Top the cocktail with prosecco to fill the glass. This will add a refreshing fizz to your drink.
Garnish
Add 2 dashes of rosemary tincture over the top of the cocktail. Optionally, garnish with a sprig of fresh rosemary for added aroma and presentation.