Veg Out Recipe
Carrot, ginger, pineapple & lime juice blend, honey shrub
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Ingredients
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Juice Blend
Honey Shrub
Method
Juice Blend Preparation
- 1
Prepare Carrots
Peel and chop the carrots into small pieces for easier blending.
- 2
Prepare Ginger
Peel the ginger and slice it into thin rounds.
- 3
Blend Ingredients
In a blender, combine the chopped carrots, ginger, pineapple chunks, and lime juice.
- 4
Blend Smoothly
Blend on high until smooth. If too thick, add a little water to reach desired consistency.
- 5
Strain Juice
Strain the mixture through a fine mesh sieve or cheesecloth into a pitcher to remove pulp, if desired.
Honey Shrub Preparation
- 6
- 7
Cool Syrup
Remove from heat and let it cool slightly.
- 8
Combine with Vinegar
Once cooled, stir in apple cider vinegar.
- 9
Store Shrub
Transfer to a clean jar or bottle and refrigerate until ready to use.
