RestaurantsThe OspreyOyster Shooter Recipe

Oyster Shooter Recipe

Inspired by The Osprey
Time30m
Serves4

Make Oyster Shooter Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Oyster Shooter

cocktail sauce, horseradish

briny · spicy · tangy

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Ingredients

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Oyster Shooter Ingredients

Method

Preparation Instructions

1

Prepare the oysters

Shuck the fresh oysters carefully, ensuring not to break them. Place each oyster in its half shell on a serving platter.

2

Mix the shooter ingredients

In a mixing bowl, combine vodka, hot sauce, lemon juice, horseradish, celery salt, and freshly ground black pepper. Stir well to mix all the flavors.

3

Assemble the shooters

For each oyster, pour a tablespoon of the vodka mixture over the oyster in its shell. Ensure the oyster is fully coated.

4

Garnish and serve

Sprinkle the chopped parsley over the shooters for garnish. Serve immediately with lemon wedges and additional hot sauce on the side.

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