RecipesThe Montana Club RestaurantSouth Of The Border

South Of The Border Recipe

inspired by

@themontanaclubrestaurant

May 06 2025

10m

Serves 1

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Recipe information

Make South Of The Border in just 10m. Dulce Vida Grapefruit Tequila, Grand Marnier, Lime and Orange Juices, Club Soda and Sweet and Sour.

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Ingredients

Cocktail Ingredients

Preparation

Preparation Steps

1. Mix the Ingredients

In a cocktail shaker, combine the Dulce Vida Grapefruit Tequila, Grand Marnier, fresh lime juice, fresh orange juice, and sweet and sour mix.

2. Shake Well

Add ice cubes to the shaker and shake vigorously for about 15-20 seconds until well chilled.

3. Prepare the Glass

Fill a tall glass with ice cubes and strain the mixture from the shaker into the glass.

4. Top with Club Soda

Pour club soda over the cocktail to add a refreshing fizz.

5. Garnish and Serve

Garnish with a lime wedge and an orange slice. Serve immediately and enjoy!

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