Jul 14 2026
Mountaintop Sangria Recipe
Inspired by The Montana Club Restaurant
Time15m
Serves4
Sour Apple Pucker, Orange Juice, Red Wine and muddled Orange.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Orange
Cut the orange into wedges and muddle them at the bottom of a large pitcher to release the juices.
- 2
Mix the Sangria
Add the Sour Apple Pucker, orange juice, and red wine to the pitcher with the muddled orange. Stir gently to combine.
- 3
Add Ice
Fill glasses with ice and pour the sangria mixture over the ice.
- 4
Serve
Garnish with additional orange slices if desired and serve immediately.
