Lavendar Lemonade Recipe
Lemonade, Monin Lavendar, mint and a splash of Huckleberry Juice.
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Ingredients
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Beverage Ingredients
Method
Preparation Instructions
- 1
Juicing the Lemons
Juice the fresh lemons to obtain about 1 cup of lemon juice. Strain to remove seeds and pulp if desired.
- 2
Mixing the Base
In a large pitcher, combine the lemon juice, Monin Lavender Syrup, and sugar (if using). Stir well to combine.
- 3
Adding Water and Huckleberry Juice
Add the water and huckleberry juice to the pitcher. Stir until fully mixed.
- 4
Infusing with Mint
Add the fresh mint leaves to the pitcher and let the mixture sit for about 10-15 minutes to infuse the mint flavor.
- 5
Serving
Serve the lavender lemonade over ice cubes in glasses. Garnish with additional mint leaves or lemon slices if desired.
