Seasonal Lattes Recipe
Make Seasonal Lattes Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Seasonal Flavors
Toppings
Method
Preparing the Base
- 1
Brew Espresso
Brew 2 shots of espresso using your espresso machine or stovetop espresso maker. Set aside.
- 2
Adding Seasonal Flavors
- 3
Mix Seasonal Ingredients
In a small bowl, combine 2 tablespoons of pumpkin puree, 1 teaspoon of pumpkin spice blend, and 1 teaspoon of cinnamon. Stir until well blended.
- 4
- 5
Combine Espresso and Flavors
In a large cup, pour the brewed espresso over the pumpkin mixture and stir well to combine.
- 6
Add Steamed Milk
Slowly pour the steamed milk into the espresso mixture while stirring gently to combine all ingredients.
Finishing Touches
- 7
Top with Whipped Cream
Spoon 1 cup of whipped cream on top of the latte.
- 8
Add Toppings
Sprinkle 1 teaspoon of ground nutmeg and 2 tablespoons of chocolate shavings over the whipped cream.
- 9
Drizzle with Chocolate Syrup
Drizzle 2 tablespoons of chocolate syrup over the top for added sweetness and decoration.