Cold Brew Iced Coffee Recipe
Make Cold Brew Iced Coffee Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Ingredients
Method
Brewing Instructions
- 1
Combine Coffee and Water
In a large pitcher or jar, add the coarse ground coffee to the cold water. Stir gently to ensure all the coffee grounds are saturated.
- 2
Steep the Mixture
Cover the pitcher or jar and let the coffee steep at room temperature or in the refrigerator for 12 to 24 hours. The longer it steeps, the stronger the flavor.
- 3
Filter the Coffee
After steeping, strain the coffee through a fine mesh sieve or a coffee filter to separate the grounds from the liquid. Discard the grounds.
- 4
- 5
Add Flavorings (Optional)
If desired, add sweeteners, flavored syrups, or cream to taste. Stir gently and enjoy your refreshing cold brew iced coffee!