RestaurantsThe Herb BoxCHICKEN ARUGULA WRAP Recipe

CHICKEN ARUGULA WRAP Recipe

Inspired by The Herb Box
Time30m
Serves4

gorgonzola, candied walnuts, romaine, sundried cherries, cream cheese, red wine vinaigrette

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Ingredients

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Wrap Ingredients

Dressing Ingredients

Method

Wrap Preparation

1

Prepare the Dressing

In a small bowl, whisk together red wine vinegar, olive oil, honey, salt, and black pepper until well combined. Set aside.

2

Assemble the Wraps

Spread a tablespoon of cream cheese onto each whole wheat wrap. Layer with sliced chicken, arugula, romaine lettuce, gorgonzola cheese, candied walnuts, and sundried cherries.

3

Drizzle with Dressing

Drizzle the prepared red wine vinaigrette over the fillings in each wrap.

4

Wrap it Up

Fold in the sides of the wrap and then roll it tightly from the bottom up. Slice each wrap in half diagonally.

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