Jul 13 2026
Restaurants›The Gryphon›Mashed Potatoes Recipe

Mashed Potatoes Recipe

Inspired by The Gryphon
Time30m
Serves4

Indulge in our creamy mashed potatoes, whipped to perfection with rich butter and a hint of garlic. Each velvety bite melts in your mouth, making them the perfect comfort food to accompany any dish. Topped with a sprinkle of chives for a burst of freshness, these mashed potatoes are a must-try!

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Ingredients

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Mashed Potatoes

Method

Cooking Instructions

  1. 1

    Prepare the Potatoes

    Peel and cut the potatoes into evenly sized chunks.

  2. 2

    Boil the Potatoes

    Place the potato chunks in a large pot and cover them with cold water. Add a pinch of salt and bring to a boil. Cook for about 15-20 minutes or until the potatoes are tender when pierced with a fork.

  3. 3

    Drain the Potatoes

    Once cooked, drain the potatoes in a colander and let them sit for a minute to allow excess moisture to evaporate.

  4. 4

    Mash the Potatoes

    Return the potatoes to the pot and add the butter, milk, salt, black pepper, and garlic powder. Mash the potatoes using a potato masher or fork until smooth and creamy.

  5. 5

    Serve

    Taste and adjust seasoning if needed. If using, stir in chopped chives before serving. Serve warm.

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