Nachos Recipe
Crispy tortilla chips topped with cheese, jalapeños, and your choice of toppings.
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Ingredients
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Nachos Ingredients
Method
Preparation Directions
- 1
Prepare the base
Preheat your oven to 180°C (350°F). Spread the tortilla chips evenly on a baking sheet.
- 2
Add toppings
Sprinkle the shredded cheddar cheese over the tortilla chips. Add sliced jalapeños and any additional toppings, such as ground beef or chicken.
- 3
Bake
Place the baking sheet in the preheated oven and bake for about 10-15 minutes, or until the cheese is melted and bubbly.
- 4
Serve
Remove from the oven and top with diced tomatoes, chopped green onions, olives, sour cream, and guacamole. Serve immediately.