Bottomless Mimosas Recipe

Time10m

Serves6

11am-3PM | Purchase of an Entree Required | 1 Mimosa At A Time

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Mixing the Mimosa
In a large pitcher, combine the fresh orange juice and chilled champagne or sparkling wine. Stir gently to combine.
2
Serving
Pour the mimosa into champagne flutes or glasses, filling each glass about halfway.
3
Garnishing
Garnish each glass with a fresh orange slice for an added touch of freshness and color.
4
Enjoy Responsibly
Serve immediately and enjoy your bottomless mimosas one at a time with your entree!