Maine Lunch Recipe
Make Maine Lunch Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Maine Lunch Ingredients
Method
Maine Lunch Directions
Prepare the lobster mixture
In a medium bowl, combine the chopped lobster meat, mayonnaise, celery, red onion, lemon juice, Old Bay seasoning, salt, and black pepper. Mix well until all ingredients are combined.
Chill the mixture
Cover the bowl with plastic wrap and refrigerate the lobster mixture for at least 30 minutes to allow the flavors to meld.
Assemble the lunch
Once chilled, take the lettuce leaves and place them on each bread roll or toasted baguette. Generously scoop the lobster mixture on top of the lettuce leaves.
Serve
Serve immediately while fresh, and enjoy your Maine lunch!