Jul 14 2026
RestaurantsThe DandelionCheese Board Recipe

Cheese Board Recipe

Inspired by The Dandelion
Time20m
Serves4

three english style selections, savoury biscuits, quince paste, grape chutney, clover honey

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cheese Board Ingredients

Method

Cheese Board Assembly

  1. 1

    Prepare the Cheese

    Slice the Cheddar, Stilton, and Red Leicester cheeses into bite-sized pieces or wedges. Arrange them on a large serving board.

  2. 2

    Add Savory Biscuits

    Place the savory biscuits next to the cheese, creating a visually appealing arrangement.

  3. 3

    Include Condiments

    Spoon the quince paste and grape chutney into small bowls and place them on the board.

  4. 4

    Drizzle Honey

    Add a small bowl of clover honey or drizzle it directly over the cheese.

  5. 5

    Add Fresh Fruit

    Scatter fresh grapes around the cheese and biscuits for a pop of color and sweetness.

  6. 6

    Finish with Nuts

    Sprinkle or arrange the nuts around the board to complement the flavors.

  7. 7

    Serve

    Serve the cheese board with cheese knives and toothpicks for easy serving.

More from The Dandelion