The Crown Cheeseburger Recipe
Two All-Beef Patties, American Cheese, Special Sauce
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Ingredients
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Burger Patties
Cheese
Special Sauce
Burger Assembly
Method
Burger Patties
- 1
Prepare the Patties
In a large bowl, combine the ground beef, salt, and black pepper. Mix gently to avoid overworking the meat.
- 2
Form the Patties
Divide the mixture into two equal portions and shape each portion into a patty, making them slightly larger than the burger buns to account for shrinkage during cooking.
- 3
Special Sauce
- 4
Make the Special Sauce
In a small bowl, combine mayonnaise, ketchup, Dijon mustard, pickle relish, garlic powder, and onion powder. Mix well until smooth and set aside.
Burger Assembly
- 5
Toast the Buns
Lightly toast the burger buns on the grill or in a toaster until golden brown.
- 6
Assemble the Burger
Spread the special sauce on the bottom bun, add the lettuce leaves, followed by the cooked burger patty. Top with a slice of American cheese, tomato slice, and pickles. Finally, place the top bun on.