Breakfast Burrito Recipe

Time25m

Serves4

Scrambled eggs, cheese, sausage, and salsa wrapped in a tortilla.

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Ingredients

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1
Cook the Sausage
In a skillet over medium heat, add the sausage and cook until browned and cooked through, about 5-7 minutes. Break it apart using a spatula as it cooks.
2
Scramble the Eggs
In a bowl, whisk together the eggs, salt, and black pepper. In the same skillet used for the sausage, add olive oil and heat over medium-low heat. Pour in the egg mixture and gently stir until the eggs are just set, about 3-4 minutes.
3
Add Cheese
Once the eggs are scrambled, sprinkle the cheddar cheese over the eggs and stir until melted.

4
Assemble the Burrito
Lay a large flour tortilla on a flat surface. Spoon a generous amount of the scrambled eggs with cheese and cooked sausage in the center. Top with salsa.
5
Roll the Burrito
Fold the sides of the tortilla over the filling, then roll from the bottom up to enclose the filling completely. Repeat with remaining tortillas.

6
Serve and Enjoy
Serve the breakfast burritos warm, with extra salsa on the side if desired.