Jul 14 2026
Restaurants›The Chimes›Chargrilled Recipe

Chargrilled Recipe

Inspired by The Chimes
Time1h 30m
Serves6

½ doz 16.50 · doz 25

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Ingredients

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Main Ingredients

Optional Ingredients

Method

Preparation

  1. 1

    Marinate the Chicken

    In a large bowl, combine olive oil, minced garlic, lemon juice, paprika, salt, and black pepper. Mix until well combined.

  2. 2

    Add Chicken

    Add the chicken thighs to the marinade, ensuring they are fully coated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour, or up to overnight for best flavor.

Grilling

  1. 3

    Preheat the Grill

    Preheat your grill to medium-high heat, about 375°F to 450°F (190°C to 232°C).

  2. 4

    Grill the Chicken

    Remove the chicken from the marinade and shake off excess. Place the chicken thighs skin-side down on the grill. Grill for about 6-7 minutes per side, or until the internal temperature reaches 165°F (75°C).

  3. 5

    Rest the Chicken

    Once cooked, remove the chicken from the grill and let it rest for 5 minutes. This allows the juices to redistribute.

Serving

  1. 6

    Garnish and Serve

    Chop the fresh parsley and sprinkle over the grilled chicken. Serve with lemon wedges and hot sauce on the side, if desired.

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