Buffalo Wings Recipe
Make Buffalo Wings Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken Wings
Buffalo Sauce
Serving
Method
Preparation of Chicken Wings
- 1
Season the Chicken Wings
In a large bowl, toss the chicken wings with salt, black pepper, and baking powder until evenly coated.
- 2
Preheat the Oven
Preheat your oven to 425°F (220°C). Line a baking sheet with aluminum foil and place a wire rack on top.
- 3
Arrange the Wings
Place the seasoned chicken wings on the wire rack in a single layer.
Cooking the Wings
- 4
Bake the Wings
Bake the wings in the preheated oven for 40-45 minutes, turning halfway through, until they are crispy and golden brown.
Making the Buffalo Sauce
- 5
Melt the Butter
In a small saucepan, melt the unsalted butter over medium heat.
- 6
- 7
Toss the Wings
Remove the wings from the oven and place them in a large bowl. Pour the buffalo sauce over the wings and toss until they are fully coated.
Serving
- 8
Plate the Wings
Serve the buffalo wings hot with celery sticks and blue cheese dressing on the side.
