Caesar Salad Recipe
Romaine lettuce, croutons, parmesan cheese, and Caesar dressing.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Lettuce
Wash the romaine lettuce under cold running water. Remove any damaged leaves and pat it dry with a paper towel or use a salad spinner to remove excess water. Chop or tear the lettuce into bite-sized pieces.
- 2
Add the Dressing
In a large salad bowl, add the chopped romaine lettuce. Pour the Caesar dressing over the lettuce. Use tongs or salad servers to toss the lettuce gently until it is evenly coated with the dressing.
- 3
Add Croutons
Sprinkle the croutons over the dressed romaine lettuce. Gently toss again to mix the croutons with the salad.
- 4
Add Parmesan Cheese
Grate or shave the Parmesan cheese. Sprinkle it generously on top of the salad. Toss lightly to combine.
- 5
Serve
Transfer the Caesar salad to individual serving plates or bowls. Optionally, garnish with extra Parmesan cheese and freshly cracked black pepper before serving.