Restaurants›The Brass Tap - Highland Village›Old Forester 1920 Prohibition Recipe

Old Forester 1920 Prohibition Recipe

Inspired by The Brass Tap - Highland Village

Time7m

Serves1

Make Old Forester 1920 Prohibition Recipe in just 7m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Method

Cocktail

Build and stir

Add Old Forester 1920 Bourbon (2 oz), sweet vermouth (0.75 oz), coffee liqueur (0.25 oz), simple syrup (0.25 oz) and 3 dashes of Angostura bitters into a mixing glass or shaker filled with ice. Stir briskly for 20–30 seconds (about 20–30 strokes) until well chilled and slightly diluted.

Strain

Strain the chilled mixture through a fine strainer into a chilled old-fashioned glass over one large clear ice cube or a few large ice cubes.

Garnish

Express the oils of an orange twist over the drink by holding the twist skin-side down above the glass and giving it a firm squeeze, then rub the twist along the rim and drop it into the glass as garnish.