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Ingredients
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Vegetable Selection
Method
Preparation
- 1
Prep the Vegetables
Wash and slice the zucchini into half-moons. Core and dice the bell pepper. Cut the cherry tomatoes in half.
- 2
Mince Garlic
Peel and finely mince the garlic cloves.
Cooking
- 3
Heat the Oil
In a large skillet, heat the olive oil over medium heat.
- 4
- 5
Cook the Vegetables
Add the zucchini, bell pepper, and cherry tomatoes to the skillet. Season with salt and black pepper. Cook for about 8-10 minutes, stirring occasionally, until the vegetables are tender.
- 6
Add Fresh Basil
Remove the skillet from heat and toss in the fresh basil. Stir to combine.