House Salad Entree Recipe

Inspired by The Bistro

Time15m

Serves4

greens, tomato, cucumber, onion, choice of dressing

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Ingredients

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1
Prepare the Vegetables
Wash and dry the mixed greens thoroughly, and place them in a large salad bowl.
2
Chop the Tomato
Dice the medium tomato into bite-sized pieces and add it to the salad bowl.
3
Slice the Cucumber
Peel the cucumber if desired, then slice it into thin rounds or half-moons. Add to the salad bowl.
4
Slice the Onion
Finely slice the red onion and add it to the bowl with the other vegetables.

5
Mix the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, black pepper, and honey (if using) until well combined.

6
Combine and Serve
Drizzle the dressing over the salad ingredients in the bowl. Toss gently to combine until everything is evenly coated. Serve immediately.