Jul 14 2026
Jamon Serrano Banderillas Recipe
Inspired by The Basque Market
Time15m
Serves4
Skewers of traditional Jamon Serrano, Membrillo (quince preserve) and Manchego Cheese.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Cut the Jamon Serrano, Membrillo, and Manchego Cheese into bite-sized pieces.
- 2
Assemble the Skewers
Thread a piece of Jamon Serrano, followed by a piece of Membrillo, and then a piece of Manchego Cheese onto each wooden skewer. Repeat until all ingredients are used.
- 3
Serve
Arrange the assembled banderillas on a serving platter and enjoy as an appetizer or tapas.
