RAW*

JAMÓN SERRANO

Manchego cheese, thinly sliced chorizo Pamplona and house olive.

Thinly slice the Manchego cheese and the Chorizo Pamplona into bite-sized pieces.

Prepare the Ingredients

Take a skewer and thread one piece of Manchego cheese, followed by a slice of chorizo, and then an olive. Repeat this process until the skewer is filled, leaving some space at the end for handling.

Assemble the Banderillas

Arrange the assembled chorizo banderillas on a serving platter and serve immediately, or refrigerate until ready to serve.

Serve

Manchego cheese

Chorizo Pamplona

Olives (green or black)

Skewers (toothpicks or cocktail sticks)

Basque Market Chorizo Banderillas

Our famous sweet but tangy garlic vinaigrette.

Basque Vinaigrette

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Moroccan Lamb Skewer

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Make Basque Market Chorizo Banderillas Recipe in just 15m. Manchego cheese, thinly sliced chorizo Pamplona and house olive.

Basque Market Chorizo Banderillas Recipe

Ingredients

Chorizo Banderillas Ingredients

Method

Preparation Instructions

Prepare the Ingredients

Assemble the Banderillas

Serve

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