Bar & Lounge Food Recipe
Recipe information
Make Bar & Lounge Food in just 30m. Monday - Saturday 11:00AM - 11:00PM Sunday 11:00AM - 10:00PM
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Ingredients
Bar & Lounge Food Ingredients
Cooking Directions
1. Prepare the Patties
In a mixing bowl, combine the ground beef with salt and black pepper. Mix well and form into four equal patties.
2. Cook the Patties
Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness.
3. Melt the Cheese
In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.
5. Assemble the Burger
On the bottom half of each bun, layer lettuce, a cooked patty with melted cheese, tomato slices, onion slices, pickles, ketchup, and mustard. Top with the other half of the bun.
6. Serve
Serve the burgers hot with your choice of side.
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