Name: Tasty Harmonys The Reuben Recipe
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 8 oz tempeh; 4 slices rye bread; 1 cup sauerkraut; 1 cup 1000 Island dressing; 1 cup cashew cheese; 2 tbs olive oil; 2 cloves garlic; to taste salt; to taste pepper

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Cerignola olives marinated in garlic rosemary olive oil

Olives

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Charbroiled tempeh, garlic grilled rye, sauerkraut, 1000 island, cashew cheese

Slice the tempeh into thin strips. In a skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.

Prepare the Tempeh

Add the tempeh slices to the skillet and season with salt and pepper. Cook for about 5-7 minutes until golden brown, flipping halfway through.

Charbroil the Tempeh

In another skillet, lightly grill the rye bread on both sides until toasted. You can add a little olive oil for extra flavor.

Grill the Rye Bread

Spread cashew cheese on one side of each slice of grilled rye. Layer the charbroiled tempeh, sauerkraut, and 1000 Island dressing on top. Close the sandwich with the other slice of rye.

Assemble the Reuben

Return the assembled sandwiches to the skillet and grill for 2-3 minutes on each side until crispy and heated through.

Grill the Sandwich

Slice in half and serve hot with extra 1000 Island dressing on the side if desired.

Serve

tempeh

rye bread

sauerkraut

1000 Island dressing

cashew cheese

olive oil

garlic

salt

pepper

The Reuben

Delight your little ones with our refreshing Kids Drink, a perfect blend of crisp apple juice and creamy oat or soy milk. This wholesome beverage is not only delicious but also packed with nutrients to keep your kids energized and happy. A delightful sip that’s sure to please even the pickiest of palates!

Kids Drink (Apple juice, oat or soy milk)

Indulge in the refreshing fusion of zesty ginger and luscious peach in our Ginger Peach Kombucha. This effervescent drink is crafted with live cultures for a bubbly experience that’s both invigorating and deliciously satisfying. Perfectly balanced, it offers a delightful tang and natural sweetness, making it a revitalizing choice for any time of day. Sip and savor the vibrant flavors of summer in every bubbly sip!

Ginger Peach Kombucha

Refresh your senses with our Chilled Hibiscus, a vibrant blend of floral hibiscus tea infused with a hint of citrus and a touch of sweetness. Served over ice and garnished with fresh mint, this invigorating beverage is perfect for warm days or any time you crave a deliciously cool drink. Sip and savor the bright, tangy flavors that will transport you to a sun-soaked paradise.

Chilled Hibiscus

Indulge in the rich, caramelized flavors of Virgil’s Root Beer, crafted with a blend of natural spices and sweeteners. Each sip offers a refreshing burst of classic root beer taste, perfectly balanced with hints of vanilla and sassafras. It's a nostalgic, bubbly treat that brings back the comforting essence of childhood, making it the perfect companion for any meal or a delightful standalone refreshment.

Virgil’s Root Beer

Refreshingly invigorating, our Chilled Maté is a delightful blend of smooth, earthy maté tea served over ice, perfectly balanced with a hint of citrus and a touch of sweetness. It's the ultimate cool-down drink that revitalizes your spirit while delivering a boost of natural energy. Sip your way to bliss with every chilled drop!

Chilled Maté

Chai Latte

Make The Reuben Recipe in just 30m. Charbroiled tempeh, garlic grilled rye, sauerkraut, 1000 island, cashew cheese

The Reuben Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions