Black Tea: Darjeeling, Earl Grey, English Breakfast, Mango Ceylon Recipe
Indulge in a luxurious selection of fine black teas, each offering a unique experience. Savor the delicate floral notes of Darjeeling, the fragrant bergamot essence of Earl Grey, the robust warmth of English Breakfast, or the tropical sweetness of Mango Ceylon. Perfectly brewed and served to awaken your senses, this exquisite tea collection is a delightful journey for any tea lover.
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Ingredients
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Tea Ingredients
Method
Brewing Instructions
- 1
- 2
Steep the Tea
Once the water is boiling, remove it from heat and add the tea leaves of your choice (Darjeeling, Earl Grey, English Breakfast, or Mango Ceylon). Allow the tea to steep for 3-5 minutes based on your preference for strength.
- 3
Strain the Tea
After steeping, strain the tea leaves using a fine mesh strainer or tea infuser.
- 4
- 5
Serve
Pour the brewed tea into cups and enjoy your selection of black tea.
