Tortas - Sandwich Recipe
Make Tortas - Sandwich Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread
Protein
Toppings
Method
Preparation
- 1
- 2
Warm the Tortas Bread
Preheat your oven to 350°F (175°C). Place the tortas bread rolls on a baking sheet and warm them in the oven for about 5-7 minutes until they are slightly crispy on the outside.
Assembling the Tortas
- 3
Layer the Beans and Meat
Once the bread is warmed, slice each roll in half. Spread a generous layer of refried beans on the bottom half of each roll, followed by a layer of shredded pork.
- 4
Add Toppings
On top of the pork, layer the sliced avocado, tomato, onion, shredded lettuce, and cheese. Drizzle sour cream and hot sauce over the top according to your taste.
- 5
Complete the Sandwich
Place the top half of the roll over the toppings and gently press down to secure everything in place.
Serving
- 6
Serve the Tortas
Cut the tortas in half if desired, and serve immediately while warm. Enjoy with extra hot sauce on the side.