Quesadillas Recipe
Make Quesadillas Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Seasoning
Optional Toppings
Method
Preparation
- 1
Prepare the Filling
In a skillet over medium heat, add 1 tablespoon of olive oil. Once hot, add sliced onions and bell peppers. Sauté for about 5 minutes until they are soft.
- 2
Add Chicken and Seasoning
Add the cooked chicken to the skillet along with salt, pepper, cumin, and chili powder. Stir to combine and cook for an additional 2-3 minutes until heated through.
Cooking
- 3
Assemble the Quesadilla
On one tortilla, spread a generous amount of the chicken and vegetable mixture, and then sprinkle 1/2 cup of shredded cheese on top. Place another tortilla on top.
- 4
Cook the Quesadilla
In the same skillet, add another tablespoon of olive oil. Once hot, carefully place the assembled quesadilla in the skillet. Cook for about 3-4 minutes on each side, or until the tortillas are golden brown and the cheese is melted.
- 5
Cut and Serve
Remove the quesadilla from the skillet and let it cool for a minute. Cut into wedges and serve with optional toppings such as sour cream, salsa, or guacamole.